Ragi (Finger Millet)
Whole grain, flour, flakes and malt from South Indian ragi.
About this product
Ragi, also called finger millet, is a nutrient-dense grain grown across Tamil Nadu and Karnataka. Importers buy it for flour, flakes, malt and baby and health foods.
Available forms
Trade terms
Specifications, packing and MOQ below are industry-standard defaults for a quote. Final values are confirmed per order.
- Packing
- 25 kg or 50 kg PP / jute bags; retail packs 500 g to 5 kg
- Container load
- 20 ft FCL; smaller LCL and sample lots available
- Incoterms
- EXW, FOB, CFR, CIF
- Loading ports
- Chennai, Tuticorin, Cochin
- Payment terms
- Advance plus balance against bill of lading copy, or irrevocable letter of credit at sight
- Documents
- Commercial invoice, packing list, certificate of origin, phytosanitary and quality certificates as required
- Shelf life
- 12 months in cool, dry storage
